Information
Pumping systems are a modern and clean way to transport produce over long distances that keeps processing areas unobstructed and cleans produce as it is transferred to downstream processing stages including fresh, IQF and freezing of fruit and vegetables. Water is cleaned and recycled to minimize use.
Produce is put into the reception tank where automatic guillotine valves control the filling and emptying of the system. A drive pump moves produce through pipes to collection and discharge points. Pipes are installed at height; to keep production floors clear.