23 Jul 2020 Water chilling or air chilling? Different markets chill product in different ways. For example, immersion chilling in water is still the norm in the USA while in Europe... 08 Jul 2020 Inside Costco’s new, $450 million chicken operation Six months after its grand opening, Lincoln Premium Poultry’s poultry processing operation is sending products to market. 03 Jul 2020 Unparalleled automation at Vísir fish factory Icelandic fish processor Vísir has once again proven its leadership in the industry with two major Marel installations in recent months.... 01 Jul 2020 In control of Quality Control Innova’s Quality Control module is a great help for the quality control manager in the poultry processing plant. 30 Jun 2020 Robotics versus human decisions and operations Marel is involved in the FlexCraft consortium, a research program conducted by five leading Dutch technical universities. 29 Jun 2020 Labels, linking products and consumers Labeling is the link between the product and consumers. When a consumer buys a product they rely on the processor to provide information... 18 Jun 2020 A paradox in the food processing industry In recent years, the implementation of mainstream enterprise resource planning (ERP) systems across the food industry has gained momentum... 14 May 2020 AMF-i HD anticipates the trend Today’s broilers are getting bigger and heavier all over the world. It’s not just in the US where ‘big birds’ are reared. Average chicken... 22 Apr 2020 Why do we need data-driven processing? Managers of modern poultry processing plants must have a complete, clear overview of all their processes to keep control of the product... 1 … 65 66 67 … 76
