Citrus recovery captures valuable components beyond juice, including essential oils and pulp, to boost yield and sustainability. JBT Marel enables this process with integrated systems that separate and refine byproducts for use in flavoring, fragrance and food applications. Advanced recovery methods minimize waste, optimize resource utilization and maintain quality standards—helping processors turn every part of the fruit into profitable, high-value ingredients.
Citrus recovery
Maximizing value through oil and pulp recovery
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